Put all your professional skills in play and delight the palate of your clients who will be blown away by the fragrance of these leavened products baked with artisan care and quality ingredients. Croissant emulsion flavouring from the Dinatura line, all-natural, with no colourants or preservatives, gives your leavened breakfast products a pleasing, inviting flavour.Thanks...Read More

Difficult to resist the temptation of this delicious semifreddo, with its traditional flavours that are all about Christmas. A delicate delicious mousse flavoured with Gustopiù Torroncino (Gustopiù Nougat) covering a light almond biscuit soaked in Mandarin simple syrup.Topped with an inviting decoration made with Fruttapiù Arancio (Fruttapiù Orange), this composition can be served with fresh...Read More

December… and preparations are underway for a deliciously sweet Christmas! December… and preparations are underway for a deliciously sweet Christmas! Be inspired by the DIA recipe book and make these delicious refined chocolate pearls using the exclusive 4/1000 Montegrappa and Mirto di Sardegna paste flavourings.Add them to your assortment and they will make a popular...Read More

Impossible to resist these soft traditional Italian cakes that are a must during the festive period. Research into the best ingredients, strict respect for production times and the infinite passion that every master pastry chef puts into these noble cakes are the fundamentals for a delicious Christmas. Here at DIA, we too make every effort...Read More

Warm and velvety, it is one of the best-loved traditional Italian patisserie custard sauces. We give artisans a choice of three different versions to lend that unmistakable zabaglione taste to any recipe. ZABAGLIONE PASTE This is the traditional semi-processed product widely used in many traditional Italian patisserie products. It stands out for its high quality...Read More

These fun cupcakes made with artisan skill and carefully selected natural ingredients are sure to be a winner with little clients. Yogurt, eggs, sugar and flour are the simple ingredients for a cupcake mixture given infallible aroma by our DOLCE FORNO Emulsion natural flavouring to be baked and then drizzled with non-alcoholic Vanilla Simple Syrup....Read More

Per le tue creazioni lasciati ispirare dalle armoniose note dell’aroma Amaretto DIA 70% Vol Sapore tipicamente Italiano per l’aroma Amaretto DIA 70% vol, di notevole pregio e ricco di personalità. Le note della mandorla amara sono ben addolcite da sfumature calde e fragranti che lo rendono particolarmente adatto sia se impiegato su specialità tradizionali, sia...Read More